I think I'll call it the "quiet season" as of late. You haven't heard much from us here, or on social media. In the Fall, and into winter, there is a kind of slowing, much cherished after summer. I think we are especially taking time to enjoy it, as we know this time next year it will slow, but the pace will be different, as we continue to grow food in our deep winter greenhouse.
Yarrow tincture brewing. |
We are putting the final details on the orchard nursery deer protection and working on little projects in our buildings and pig quarters. We are cleaning the garage, making apple butter, preserving more last bits of the harvest. I am deep cleaning the house.
Ragnar helping in the field. |
And, we are waiting for a nice freeze to end the mud-season and a nice blanket of snow for cross country skiing.
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