Watch for updates in case fresh sweet cider lands!!
A quick explanation is that microgreens are tiny baby plants that pack a punch with nutrition and flavor!!
Baby vegetables! (That are often more fun. :)
That's it, really pretty simple! And they are very easy to use.
Most microgreens found on store shelves are grown on shelving under grow lights, which aids in quick and even growing in their trays. Some are grown on coir, or grow mats, some in soil.
Typically used raw microgreens are a very easy way to add nutrition, flavor and fun to your meals. Flavor is going to depend on the type of green you purchase. Arugula micros are going to taste like full grown peppery arugula. Radish micros will taste like radishes. Our signature Zesty Mix! is a zippy, flavorful mustard greens blend.
My favorite way to use microgreens is with my eggs in the morning! Helps me start the day with more veggies and nutrition, adds great flavor and texture - place over-easy eggs on a bed of micros, sprinkle over scambled eggs or an omelet.
They are great in sandwiches, salads (of course), on tacos, in a Korean beef bowl and so much more! I have a customers whose kiddo likes to tuck some in a slice of salami and eat up! The world is your oyster!
Chances are they compliment a few of your favorite dishes!Winter Wellness CSA 2025
Now full for 2025, may be added to waitlist for 2026 and Sampler CSAs this winter - info@alternativerootsfarm.com or text Brooke at 507-412-7605
Greens are growing and the winter greenhouse is filling up at a good pace!
Past time to get our Winter Wellness CSA up and going! Sign up opens to members from the last year, and folks who have asked to be added to the wait list. But here are deets for everyone, in case this seems like a good future fit for you.
As always, the highlight is our winter greens! Pea shoots, microgreens and salad mix will be accompanied by canned goods and herbal wellness items. This season the apple harvest was good, so apples will accompany the first 2-3 pick ups.
Winter Greens Feature – organic pea shoots, zesty microgreens, mustard greens salad mix – one per pick up, generally.
Canned Goods Feature – applesauce, apple butter, jam/jelly, pizza sauce, salsa – with 1-2 items in each share pick up.
Herbal Wellness Items Feature – 1-2 salve, lotion bar, sore throat spray and more – holistic wellness comes from more than just food.
Produce Items Feature – apples 2-3x, garlic 1x.
Winter Wellness CSA will have 7 pick-ups November—March. We like to start the week before Thanksgiving. Pick ups will look like à Nov(1), Dec(2), Jan(2), Feb(1), Mar(1), by my best estimate, pick ups per month. Greens are picked up at the farm store, or the Mankato Winter Farmers Market (ONLY if dates line up). Shares are roughly every several weeks, dependent on the growth of greens. I am better at anticipating this now, but every once and a while I may have to push back a week if growth is slow (clouds and cold and such). Flexibility is a must.
Investment is $270. $135 due up front for reservation, with remaining $135 due by first pick up, or by verbal payment plan.
Eggs – In the past I have reserved ahead but cannot this year.
Holler to reserve your share. There are only 10 available!
Send any questions our way.
Late Season • Sweet
Ripens
Late September - Early October
Characteristics
Crisp, highly flavored, fine-textured, yellow flesh makes very sugary juice. Golden bronze with a coppery orange cheek; heavily splotched with light brown russet. The Golden Russet apples are high in both sugar, acid and tannins, which make them a good pair with almost any apple for eating, cooking, cider or drying. The Golden Russet was prized as the "champagne" of old-time cider apples.
History
The Golden Russet apple declined in marketability in the twentieth century when the alluring shininess and color of red apples gained popularity.
The Golden Russet apple was known about in the 1700s and most likely sprang from New York. Some have speculated that it may descend from the English russet apple. Others allude to it having almost perfect resemblance to the roxbury russet. Whichever its lineage, little is known about its origin.
Parentage: Unknown.
Storage: Keeps 3+ months.
Notes: We have a few customers that wait for this all season each year! Great example of a unique heirloom apple. Some years russeting is more than others.
Well, the weather is giving me some extra time for outside tasks and still so much to do! Need to just pull the tomatoes and close the garden down, prep space for garlic planting and get that done in the next week. I had to order some more seed, because mine just didn't look the greatest this year and asters yellows is making it's way around. The winter greenhouse is started, with micros and pea shoots and I'll be getting the first salad mix planted today - better late than never!!
This Saturday was up in the air, but John's at Ciderfest (grab tickets HERE), and Leo has a birthday party, SO, see you back in November!
Nov. 1 - Winter Markets begin! 1st & 3rd Saturdays at Bomgaars Mankato, through the first week in April!
See the previous October 1st update for full farm store deets + add on the update below...
Apple season is keeping us busy!! Picking mid and late season varieties, bringing in the harvest, sorting and packing fresh eating apples, as well as seconds for customers processing. The temperature fluctuations have made harvest funny, and we are seeing more drops from the trees. Cool temps would be welcome!!
The garden is wrapping up for farm store goods and the deep winter greenhouse is not started yet, so we are at a little in-between spot for Organic produce other than apples. BUT you'll see 5-10 varieties gracing farm store shelves and the market table. Read on...
Find us at the Saturday Mankato Farmers' Market from 8am - 12:00pm the following Saturdays"
All of these are great fresh eating varieties, all with their own unique profile. Many are also good for cooking!
MAKE THIS - Apple Fritters - we are enjoying about once a week for breakfasts!
If you are interested in picking up a Bushel of baking apples (seconds) for processing, give us a holler! $35/bushel seconds organic apples.
**Sweet apple cider - watch for our next pressing date!