|A batch of fresh cabbage cole slaw.|
Stir together until well blended:
•3/4 C mayo *sub plain yogurt
•1/4 C white vinegar
•1 T sugar
Finely chop or shred:
•1 small head chilled green or red cabbage, cored with outer leaves removed
•ground black pepper and a pinch of salt to taste
If desired, add any of the following:
•dill, caraway or celery seeds
•chopped fresh parsley, chives or another herb
•grated carrots, radishes, kohlrabi
•crumbled crisp bacon
Do you have any cole slaw tips? Share them!
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