This is so late! Apologies. I was away from the computer, then not wanting to be at the computer, then time went by. Here is a snapshot of last Wednesday's CSA delivery.
|2015 CSA Week #8|
CSA Newsletter Week #8 - Featuring recipes for Italian Three-Bean Salad, Glazed Roasted Shallots, Yogurt Mint Dip and a link to directions for freezing green beans
Herb Booster received a big bunch of basil, thyme, papalo and tarragon.